Q: Are you 100% vegan
Yes ... Everything that we make is 100% vegan. In kitchens that serve meat and offer a vegetarian option, you run a very high risk of receiving a contaminated meal.
Q: How much of your ingredients are organic
Our first choice is always to use organic ingredients. When organic is not available we will use conventional.
Q: Do you use earth friendly packaging
We want to minimize our inpact on the earth by using biodegradable packaging. We also encourage our customers to bring in their own containers.
Q: Can you make gluten free meals
Many items are gluten free and we will accommodate whenever possible
Q: Who are the cooks
Ray and Andy are both vegan and have 40 combined years of food handling experience. They make everything from scratch using recipes that they have developed
Q: What awards has the Backroom Deli won
Rochester's Best Health Food and Rochester's Best Vegetarian Selection as voted by the readers of Rochester Magazine, 2003
